The sauerkraut is fantastic. It's not sour, but sweet and goes well with mustard. Check out the picture of the automatic beer pourer. Now that's engineering!
Sunday, March 22, 2009
Deutchland!
The sauerkraut is fantastic. It's not sour, but sweet and goes well with mustard. Check out the picture of the automatic beer pourer. Now that's engineering!
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1 comment:
Now that's a beer! I remember visiting the Hofbrauhouse, those ladies were amazing - carrying 6 beers in each hand at once.
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